Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple
1 box yellow cake mix
1 can coconut
1 c. nuts

Preparation

Put in pan in the order listed.
Pour pie filling in pan.
Add pineapple on top of filling.
Sprinkle cake mix over top of pineapple.
Next add coconut and then nuts.
Bake at 325\u00b0 for 1 hour.