Graham Cracker Dessert - cooking recipe

Ingredients

18 graham crackers, rolled fine
1/2 c. granulated sugar
1/2 c. butter
1 pkg. lime jello
1 c. hot water
1 c. pineapple juice
1/8 tsp. salt
3/4 c. cream, whipped
1 c. crushed pineapple

Preparation

Blend first 3 ingredients together and reserve one third cup of this mixture for topping.
Press the remainder into pan with even thickness.