Italian Salad - cooking recipe

Ingredients

6 oz. cubed summer sausage
6 oz. sliced salami
4 oz. cubed American cheese
4 oz. cubed Swiss cheese
4 oz. salad oil
1 c. vinegar
4 hard-boiled eggs
4 oz. chopped onions
1 red onion, thinly sliced
4 oz. chopped green pepper
salt to taste
crushed pepper to taste

Preparation

Toss all ingredients and allow to chill overnight.
Place in glass bowl and decorate with sliced salami and hard-boiled eggs.