Pumpkin Bread - cooking recipe

Ingredients
    1 1/2 c. flour
    2 tsp. baking soda
    1 tsp. nutmeg
    salt (dash)
    3 c. sugar
    1 c. Crisco oil
    1/3 c. water
    1 (16 oz.) can pumpkin
    4 eggs
    1 c. chopped nuts
Preparation
    Preheat oven to 350\u00b0.
    Mix flour, baking soda, nutmeg, cinnamon and salt.
    Combine sugar and oil, then mix with dry ingredients.
    Pour into three 8 or 9-inch loaf pans.
    Bake for 1 hour.

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