Pumpkin Bread - cooking recipe
Ingredients
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1 1/2 c. flour
2 tsp. baking soda
1 tsp. nutmeg
salt (dash)
3 c. sugar
1 c. Crisco oil
1/3 c. water
1 (16 oz.) can pumpkin
4 eggs
1 c. chopped nuts
Preparation
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Preheat oven to 350\u00b0.
Mix flour, baking soda, nutmeg, cinnamon and salt.
Combine sugar and oil, then mix with dry ingredients.
Pour into three 8 or 9-inch loaf pans.
Bake for 1 hour.
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