Banana Bread - cooking recipe

Ingredients

1/2 c. oil
1 1/2 c. sugar
2 eggs, well beaten
1 c. chopped walnuts or pecans
1/4 tsp. salt
1 tsp. baking soda
1/3 c. sour cream (may substitute buttermilk)
1 1/2 c. sifted plain flour

Preparation

Cream oil and sugar. Add eggs and mix well. Add flour, salt, soda, sour cream, bananas and nuts. Mix well. Grease 2 small loaf pans. Pour in mixture. Bake for 45 minutes at 350\u00b0. Bananas can be frozen if not ready to bake yet.