Spanish Noodles - cooking recipe

Ingredients

1 lb. hamburger
1 medium size onion
1 can tomato paste
1 can Mexican canned corn
1 medium green sweet pepper
1/2 c. Wesson oil
1 can tomato juice (small or 1 pt.)
1 tsp. salt
2 c. noodles

Preparation

Combine hamburger, onion, pepper and oil. Cook until tender. Add paste tomatoes and let simmer about 1 hour.
Cook noodles and drain.
Pour hamburger mix over noodles; stir.
Mix and serve hot.