Chocolate Syrup Brownies - cooking recipe

Ingredients

1/2 c. oleo
1 c. sugar
3 eggs
1 c. flour
1 tsp. vanilla
1 c. nuts
3/4 c. chocolate syrup

Preparation

Cream butter and sugar.
Add eggs one at a time.
Add remaining ingredients.
Mix well.
Spread into buttered 9-inch cake pan.
Bake at 350\u00b0 for 40 minutes.
Col and ice with desired icing.