Di'S Lemon Mold - cooking recipe

Ingredients

1 (6 oz.) pkg. lemon jello
1 (6 oz.) can frozen lemonade
1 (9 oz.) container Cool Whip
3 c. boiling water
1/2 c. sugar

Preparation

Mix jello, sugar and boiling water.
Refrigerate until it starts to gel.
Check after one hour.
Add Cool Whip and lemonade; whip.
Put into mold.
Ready in 3 hours.