Cinnamon Sticky Buns - cooking recipe

Ingredients
    1 loaf frozen bread dough
    1/2 box butterscotch pudding (regular not instant)
    1 stick margarine/butter
    1/2 c. white sugar
    1 Tbsp. brown sugar
    1 tsp. cinnamon
    walnuts and/or pecans (as desired)
Preparation
    For 8-inch square pan (double, use 13 x 9-inch).

Leave a comment