Easy Moist Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 can condensed milk
    1 large can crushed pineapple
    1 box Cool Whip
Preparation
    Bake cake according to directions. When done, punch holes in cake with a fork or toothpick.
    Pour condensed milk over cake and let set until cake cools. Drain pineapple and pour over cake. Cover with Cool Whip. More moist if made a day before serving.

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