Easy Moist Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 can condensed milk
1 large can crushed pineapple
1 box Cool Whip
Preparation
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Bake cake according to directions. When done, punch holes in cake with a fork or toothpick.
Pour condensed milk over cake and let set until cake cools. Drain pineapple and pour over cake. Cover with Cool Whip. More moist if made a day before serving.
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