Blackberry Jam Cake - cooking recipe

Ingredients

1 c. butter, softened
1 c. sugar
4 eggs
2 1/2 c. flour
1 tsp. baking soda
1 tsp. nutmeg
1/4 c. buttermilk
1 1/2 c. blackberry jam
1/2 c. frozen or fresh blackberries

Preparation

Cream butter and sugar.
Add eggs, one at a time, beating well after each addition.