Rye Bread Dip - cooking recipe

Ingredients

1 1/2 pt. nonfat sour cream
3 Tbsp. parsley flakes
3 Tbsp. basil
1 pt. fat-free mayonnaise
2 tsp. dill weed
4 Tbsp. minced onion
3 (3 oz.) pkg. corned beef, shredded

Preparation

Combine all ingredients and pour into prepared round rye bread.