Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. hamburg
1 lb. sausage
1/2 pkg. crackers
2 eggs
1 pkg. French meat loaf seasoning
1/2 can applesauce
1 medium onion, chopped
1 green pepper, chopped
catsup

Preparation

Shape into a loaf and top with catsup.
Bake at 350\u00b0 for 1 hour.