Strawberry Nut Cake - cooking recipe

Ingredients

1 bx. of white cake mix
1 c. pecans
1 c. frozen coconut
1 c. frozen strawberries
1/2 c. milk
4 eggs
1 c. cooking oil
1 sm. bx. strawberry jello

Preparation

Mix dry ingredients together then add the rest of the ingredients.
Beat with mixer until there is no more lumps.
Pour into a greased pan and bake at 350\u00b0 for 45 minutes.