Chocolate Cheesecake - cooking recipe

Ingredients

3/4 c. butter
1 1/4 c. plus 3 Tbsp. all-purpose flour
2 c. sugar
3 egg yolks
5 (8 oz.) pkg. cream cheese
5 eggs
1/4 c. milk
1/4 tsp. salt
1 (8 oz.) pkg. semi-sweet chocolate squares, melted
whipped cream for garnish (optional)

Preparation

In small bowl with mixer at low speed, beat butter, 1 1/4 cups flour, 1/4 cup sugar and 1 egg yolk until well mixed.
Cover; refrigerate 1 hour.