Foamy Cream Sauce - cooking recipe

Ingredients

1 egg white
1/8 tsp. salt
2 Tbsp. sugar
1 egg yolk
1/2 c. cream, whipped
1 tsp. vanilla

Preparation

Beat egg white with salt until stiff.
Beat in sugar gradually.
Add egg yolk and beat until thick.
Fold in whipped cream and vanilla flavoring.
Serve soon after making.