Stuffed Shells - cooking recipe

Ingredients

1 lb. hamburger meat
8 oz. Mozzarella cheese (block, not shredded)
3 pieces bread
1/2 c. milk
1 egg
1 tsp. garlic powder or to taste
1 jar Ragu spaghetti sauce
1 box jumbo shells

Preparation

Season meat with garlic powder while browning.
Cook shells until almost done.
Dice Mozzarella cheese; dice bread into squares and add milk and egg together with cheese and bread.
Mix meat with cheese/bread mixture.
Stuff shells.
Pour a little sauce on bottom of pan.
Layer shells side by side (mixture side up).
Add remaining sauce and bake at 350\u00b0 for 30 minutes.