Eggnog - cooking recipe

Ingredients

2 eggs, well beaten
1 can sweetened condensed milk
1 tsp. vanilla
1/4 tsp. salt
1 qt. milk
1/2 pt. whipping cream, whipped
nutmeg

Preparation

Combine eggs, condensed milk, vanilla and salt until thoroughly blended. Gradually blend in milk. Gently fold in whipped cream. Sprinkle nutmeg to taste. Let sit a couple of days for best flavor.