Clam Dip - cooking recipe

Ingredients

2 cans minced clams
small onion, chopped
3 garlic cloves, minced
1 tsp. lemon juice
1 tsp. oregano
4 shakes Tabasco juice
1/2 tsp. red pepper
1 c. bread crumbs
1/4 c. Parmesan cheese

Preparation

Mix ingredients together.
Put in 9-inch pie dish.
Grate Mozzarella cheese over top.
Bake at 400\u00b0 for 15 to 20 minutes. Serve with Breton crackers.