Funnel Cake - cooking recipe

Ingredients

3 eggs
2 c. milk
1/4 c. sugar
2 tsp. baking powder
4 c. flour
1/4 tsp. salt

Preparation

Mix all ingredients.
Spoon batter into a funnel, closing the bottom with your finger until ready to drop into hot shortening, which is placed into ordinary skillet (3/4 full of melted shortening).
Brown both sides and sprinkle with powdered sugar.