Spinach Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. spinach
1 (8 oz.) pkg. Velveeta hot cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. rice

Preparation

Cook spinach and rice according to directions.
Combine all ingredients in a casserole dish.
Bake at 350\u00b0 for 30 minutes.