Spiced Tea - cooking recipe

Ingredients

2 c. sugar or 1 3/4 c. Sugar Twin
1 (18 oz.) jar Tang
1 (2 qt. size) lemonade mix or about 1 c.
3/4 c. instant tea
1 tsp. cinnamon
1/2 tsp. cloves

Preparation

Mix well.
Store in closed container.
Use 3 teaspoons per cup of boiling water.