Do Nothing Cake - cooking recipe
Ingredients
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2 c. all-purpose flour
2 eggs, slighlty beaten
1/2 tsp. salt
1 (20 oz.) can crushed pineapple, undrained
2 c. sugar
1 tsp. vanilla
1 tsp. baking soda
Topping
Preparation
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Combine all ingredients (except Topping) and mix by hand.
Do not use an electric mixer.
Pour into a greased 9 x 12-inch pan and bake for 30 to 35 minutes at 350\u00b0.
Spread topping over cake while warm.
Makes 12 servings.
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