Do Nothing Cake - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 eggs, slighlty beaten
    1/2 tsp. salt
    1 (20 oz.) can crushed pineapple, undrained
    2 c. sugar
    1 tsp. vanilla
    1 tsp. baking soda
    Topping
Preparation
    Combine all ingredients (except Topping) and mix by hand.
    Do not use an electric mixer.
    Pour into a greased 9 x 12-inch pan and bake for 30 to 35 minutes at 350\u00b0.
    Spread topping over cake while warm.
    Makes 12 servings.

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