Chocolate Chip Cheese Cake Brownies - cooking recipe

Ingredients

2 (20 oz.) pkg. refrigerated chocolate chip cookie dough, frozen
2 (8 oz. each) pkg. cream cheese, softened
1 egg
1/4 c. sugar
1/2 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Cut frozen dough into 1/4-inch thick slices.
Cover bottom of 9 x 13-inch baking pan with 1/2 of the dough to form crust.
Bake 10 minutes.
Beat cream cheese, egg, sugar and vanilla with electric mixer on medium speed until well blended.
Spread over crust.
Top with remaining dough.
Bake 35 minutes or until golden brown.
Cool.
Refrigerate.
Makes 18.