One Dish Fruit Cobbler - cooking recipe

Ingredients

1/4 lb. butter or margarine
1 c. flour (plain)
1 c. sugar
1/3 tsp. baking powder
dash of salt
2/3 c. milk
2 1/2 c. sweetened fruit, heated

Preparation

Preheat oven
to 350\u00b0.
In 3 quart casserole dish, melt margarine
in
oven.
Combine other ingredients (except fruit) in mixing bowl and pour over margarine. Do not stir!
Pour hot fruit over mixture.
Do not stir!
Cook 35 to 40 minutes.