Chinese Chews From Alaska(By Jimmie Mae King) - cooking recipe

Ingredients

1 c. sugar
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. pitted dates, chopped
1 c. nuts, chopped
2 eggs

Preparation

Mix
all together and spread in greased pan.
Bake in a 375\u00b0 oven for 20 minutes.
Cut while warm and roll in powdered sugar.