Squash Supreme - cooking recipe

Ingredients

2 c. yellow squash, drain
1 c. sour cream
1 can cream of chicken soup, undiluted
1 small onion, chopped
herb seasoned crumbs
salt and pepper to taste

Preparation

Mash squash.
Add sour cream, soup and other ingredients except crumbs.
Sprinkle a layer of crumbs in the casserole dish. Spoon in squash mixture.
Cover with crumbs and dot with butter. Bake at 350\u00b0 for 30 to 45 minutes.