Communion Loaf - cooking recipe

Ingredients
    4 Tbsp. flour (plain)
    1 tsp. butter
    2 1/2 Tbsp. milk
    1/4 tsp. salt
    1 tsp. baking powder
Preparation
    Mix all together into a bread pan, 4 or 5 inches in diameter. After baked, brush on butter and brown.
    Wrap in foil or Saran Wrap.
    Bake at 375\u00b0 for 12 minutes.

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