Communion Loaf - cooking recipe
Ingredients
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4 Tbsp. flour (plain)
1 tsp. butter
2 1/2 Tbsp. milk
1/4 tsp. salt
1 tsp. baking powder
Preparation
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Mix all together into a bread pan, 4 or 5 inches in diameter. After baked, brush on butter and brown.
Wrap in foil or Saran Wrap.
Bake at 375\u00b0 for 12 minutes.
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