Fast Food Biscuits - cooking recipe

Ingredients

1 envelope yeast
1/4 c. warm water
5 c. self-rising flour
1 c. oil
2 c. buttermilk, mixed with 2 tsp. sugar and 1 tsp. soda

Preparation

Mix yeast and 1/4 cup warm water.
Add this to your buttermilk mixture and then add all to the flour.
Mix well.
Place in a large covered container and refrigerate overnight.
Roll out on floured surface and cut with biscuit cutter.
Place on baking pan in 400\u00b0 oven and cook for 15 minutes or until browned.
Makes 2 dozen biscuits.