Chili - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 lb. sausage
Williams chili seasoning
chili powder to taste
garlic powder to taste
2 cans Mexican style stewed tomatoes
2 cans Brooks chili beans
ketchup and mustard to taste
1 onion, chopped
1 green pepper

Preparation

If too thick, add tomato juice.
Cook hamburger and sausage. Drain off grease.
Add remaining ingredients.
The longer it cooks, the better it tastes.