Hamburger Chop Suey - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1 3/4 c. beef broth or 1 beef bouillon cube
1 Tbsp. soy sauce
1 1/2 tsp. sugar
1 pkg. Chinese style vegetables
1 1/2 c. rice

Preparation

Brown beef and onion in skillet.
Add broth, soy sauce and sugar.
Add vegetables.
Bring to a full boil, separating vegetables with a fork and stirring frequently, until sauce cubes are blended.
Cover and simmer 2 minutes.
Bring again to a boil. Stir in rice.
Cover, remove from heat and let stand 5 minutes.