Applesauce Chocolate Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. margarine
2 c. applesauce
2 c. flour
1/2 tsp. salt
1 1/2 tsp. soda
2 Tbsp. cocoa (heaping)
3 Tbsp. sugar
2/3 (12 oz.) pkg. chocolate chips
Preparation
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Mix the first 5 ingredients together; beat with mixer while you measure the dry ingredients.
Add the next 4 dry ingredients to the wet mixture; beat until smooth.
Pour into a greased 9 x 13-inch pan.
Sprinkle with 3 tablespoons of sugar on top of batter. Sprinkle with a small amount of chocolate chips (about 2/3 of a 12-ounce package).
Bake at 350\u00b0 for approximately 35 to 45 minutes, or until done.
Serve warm or cold.
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