Cream Cheese Coffee Dessert - cooking recipe
Ingredients
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2 tsp. instant coffee
1 Tbsp. hot water
2 c. Oreo cookie crumbs
3/4 c. pecans (optional)
1/4 c. butter, melted
2 (8 oz.) cream cheese
1 can sweetened condensed milk
1/2 c. chocolate syrup
8 oz. Cool Whip
Preparation
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Dissolve coffee in water.
Make crust of Oreos, pecans and butter.
Save 1/4 cup for garnish.
Press crust into 9 x 13-inch pan.
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