Cream Cheese Coffee Dessert - cooking recipe

Ingredients
    2 tsp. instant coffee
    1 Tbsp. hot water
    2 c. Oreo cookie crumbs
    3/4 c. pecans (optional)
    1/4 c. butter, melted
    2 (8 oz.) cream cheese
    1 can sweetened condensed milk
    1/2 c. chocolate syrup
    8 oz. Cool Whip
Preparation
    Dissolve coffee in water.
    Make crust of Oreos, pecans and butter.
    Save 1/4 cup for garnish.
    Press crust into 9 x 13-inch pan.

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