Burritos - cooking recipe

Ingredients

1 lb. hamburger meat
3/4 c. water
1 tsp. salt
1 medium onion, chopped (about 1/2 c.)
2 Tbsp. chili powder
garlic powder as desired
1 can refried beans
tortilla shells

Preparation

Cook meat; drain.
Stir in all ingredients.
Heat to boiling; reduce heat.
Simmer, uncovered, stirring occasionally until thick.