Grandma Wells' 1968 Chocolate Pie - cooking recipe

Ingredients

3 heaping Tbsp. chocolate cocoa
3 heaping Tbsp. flour
2 1/2 c. milk
3 egg yolks
3/4 c. sugar or 8 saccharine
hunk of margarine
1 (9-inch) baked pie crust

Preparation

Combine all ingredients (except milk and pie crust); beat good.
Add milk and cook until thick.
Pour into baked pie crust and top with meringue.