Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
1 c. light brown sugar
1 c. sugar
2 c. zucchini
2 1/2 c. flour
1 tsp. salt
3 tsp. cinnamon
1 tsp. vanilla
1 tsp. baking soda
1 tsp. baking powder
1 c. nuts (optional)
1 c. raisins (optional)
1/2 wheat germ (optional)

Preparation

Mix everything together in large bowl.
Grease loaf pans. Bake at 325\u00b0 for 1 hour.
Yields 2 loaves.