No Fail Dumplings - cooking recipe
Ingredients
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3 Tbsp. shortening
2 c. flour
1 tsp. salt
1 egg, beaten
1/4 to 1/2 c. milk
Preparation
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Mix all ingredients.
Roll thin and cut into small squares. Let dry 1 or 2 hours.
Drop in boiling broth.
Cover and simmer 30 minutes.
Do not remove lid during cooking.
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