Pineapple Cheese Ball - cooking recipe

Ingredients

2 large pkg. cream cheese, softened
8 1/2 oz. can crushed pineapple, drained
1 c. chopped pecans
1/4 c. finely chopped green pepper
2 Tbsp. finely chopped onion
1 tsp. Lawry's seasoned salt

Preparation

Mix well.
Put in refrigerator to firm for handling.
Form ball and roll in 1 cup finely chopped pecans.