Apple Cake - cooking recipe

Ingredients

1 1/3 c. vegetable oil
2 c. sugar
3 c. self-rising flour
3 eggs
1 1/2 c. nuts
1 tsp. vanilla
3 c. chopped, peeled apples

Preparation

Mix eggs, oil and sugar.
Blend well.
Sift in flour and mix well.
Add vanilla, chopped apples and nuts.
Blend and pour into a greased 10-inch tube pan.
Bake at 300\u00b0 for 1 hour.