Frozen Crunch Pops - cooking recipe

Ingredients

1 (8 oz.) container vanilla yogurt
1/2 c. applesauce
1/2 c. granola or chopped nuts
4 dashes cinnamon
2 paper cups
2 popsicle sticks

Preparation

Pour yogurt into small mixing bowl.
Add the applesauce and granola or nuts.
Shake in the cinnamon.
Mix well.
Spoon half the mixture into each cup.
Put popsicle stick in the middle of each cup, standing up.
Place cups in freezer for at least 2 hours.
Peel off paper cups and share with a friend.