Oven Barbecue Chicken - cooking recipe

Ingredients

2 lb. chicken (fryer pieces)
1/3 c. tomato ketchup
1/4 c. water
2 Tbsp. brown sugar
2 Tbsp. vinegar
2 Tbsp. melted butter
2 Tbsp. Worcestershire
1 tsp. salt
1 tsp. dry mustard
1/4 tsp. pepper

Preparation

Place chicken pieces in a greased baking dish.
Sprinkle lightly with salt.
Bake 35 minutes at 400\u00b0.
Meanwhile, combine ketchup and remaining ingredients for sauce.
Brush chicken generously with sauce and bake additional 30 minutes and baste occasionally.