Christmas Lizzies - cooking recipe

Ingredients

1/4 c. oleo
1/2 c. brown sugar
2 eggs
1 1/2 c. flour
1/2 tsp. soda
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. cloves
3/4 lb. white raisins
1 lb. candied cherries
1 lb. candied pineapple
1 lb. nuts
pinch of salt
1 c. whiskey

Preparation

Soak raisins in 1 cup whiskey overnight.
Drain and discard whiskey.
Stir the candied fruit, nuts and flour together. Combine all ingredients.
Drop by teaspoonfuls on greased cookie sheet.
Bake in a 350\u00b0 oven for 12 minutes.