Graham Cracker Squares - cooking recipe
Ingredients
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22 single graham crackers, crushed
2 Tbsp. sugar
1/3 c. melted butter
1 can Eagle Brand milk
2 c. unsweetened coconut
vanilla
Preparation
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Combine the first 3 ingredients; pack firmly
in a 9 x 9-inch pan.
Bake for 10 minutes at 350\u00b0.
Add the Eagle Brand milk, coconut and vanilla.
Bake for 20 minutes at 350\u00b0 (not more). Cool; frost with a chocolate frosting.
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