Graham Cracker Squares - cooking recipe

Ingredients
    22 single graham crackers, crushed
    2 Tbsp. sugar
    1/3 c. melted butter
    1 can Eagle Brand milk
    2 c. unsweetened coconut
    vanilla
Preparation
    Combine the first 3 ingredients; pack firmly
    in a 9 x 9-inch pan.
    Bake for 10 minutes at 350\u00b0.
    Add the Eagle Brand milk, coconut and vanilla.
    Bake for 20 minutes at 350\u00b0 (not more). Cool; frost with a chocolate frosting.

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