Ingredients
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4 c. finely chopped dried apricots
4 c. coconut
2 c. chopped walnuts
1 (14 oz.) can sweetened condensed milk
1 c. powdered sugar
Preparation
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In large bowl, combine apricots, coconut, walnuts and condensed milk; mix well.
Shape mixture into 1-inch balls.
Roll ball in powdered sugar.
Store in refrigerator.
Yields 8 to 10 dozen candies.
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