Salmon Cheese Ball - cooking recipe

Ingredients

1 lb. salmon, drained and deboned
1 (8 oz.) cream cheese
1 Tbsp. lemon juice
2 small grated onions
1 Tbsp. horseradish
1/4 tsp. salt
1/4 tsp. liquid smoke
1/4 c. nuts, chopped
parsley

Preparation

Mix together all ingredients except nuts and parsley.
Make into ball.
Roll in nuts mixed with parsley.
Wrap and chill.