Chicken Diable - cooking recipe

Ingredients

1 chicken, cut up
4 Tbsp. margarine
1/2 c. honey
1/4 c. mustard
1 tsp. salt
1 tsp. curry powder

Preparation

Wash chicken; pat dry.
Melt butter; stir in remaining ingredients.
Roll chicken in mixture to coat.
Arrange meaty side up in a single layer in same pan.
Bake at 375\u00b0 oven for one hour. Serves 4.