Vegetable Dip - cooking recipe

Ingredients

3/4 c. sour cream
3/4 c. Hellmann's mayonnaise
1 Tbsp. dry onion flakes
1 Tbsp. parsley flakes
1 tsp. dill weed
1 tsp. Beau Monde

Preparation

Stir together sour cream and mayonnaise until blended. Stir in seasonings. Refrigerate. Serve with raw veggies or with chips.