Batter Fried Shrimp - cooking recipe

Ingredients

1 c. flour
2 eggs
1 can beer
2 egg whites
shortening or oil

Preparation

Combine flour, eggs and beer until the right consistency and allow to set for 1 to 2 hours.
When ready to use, beat 2 egg whites and fold into batter.
Dry and season shrimp.
Dip shrimp in batter and deep fry in shortening or oil.