Chocolate Cake - cooking recipe

Ingredients

1 3/4 stick margarine
2 eggs
1 c. brown sugar
1 c. white sugar
3 c. flour
1 1/2 tsp. baking powder
1 c. buttermilk
1 tsp. soda
2 sq. chocolate
1 tsp. vanilla
1/2 tsp. salt
1 c. boiling water

Preparation

Pour boiling water over soda, chocolate, vanilla and salt. Set aside to cool.
Cream together margarine, sugars and egg.
Add alternately the dry ingredients with buttermilk.
Add chocolate mixture and 1 more egg.
Bake in a greased 9 x 13-inch pan 35 minutes at 375\u00b0.