Layered Taco Dip - cooking recipe

Ingredients

2 cans refried beans
1 container avocado dip or avocado dip
1 finely chopped onion
1 finely chopped tomato
1 container sour cream
mild taco seasoning
2 pkg. taco cheese, shredded
1 can olives, sliced
salsa (mild or hot)

Preparation

Find a platter.
Smear beans all over platter.
Then take the avocado dip and smear that all over beans.
Take sour cream and taco seasoning and mix together until it tastes spicy, then put that on top of the avocado dip.
Take the chopped onion and spread them on top of the sour cream.
Take the chopped tomato and put them on the onion.
Take shredded cheese and put all over top so you cannot see dip.
Take sliced olives and place over dip and get some chips and dig in.
Add salsa, if desired.